We are now open for both indoor and outdoor dining. Please call to make a reservation. We look forward to seeing you soon.



Crispy Fried Calamari 12

Served with our homemade marinara sauce.

Tuna Tartare 14

Tossed with sesame oil & a touch of teriyaki glaze & topped with avocado puree ´& homemade balsamic reduction. Garnished with toast points.

Applewood Smoked Bacon 12

Served with a slice of grilled Vidalia Onion.

Buffalo Wings 10

Served with our homemade bu?alo sauce, accompanied with bleu cheese dressing, garnished with carrots & celery.

Homemade Maryland Crab Cake 12

Served with our tartar sauce.

All Natural Beef Sliders 8

Served on toasted brioche with frizzled onions & pickle. (add cheese, $1)

Caprese 10

Buffalo milk mozzarella, beefsteak tomatoes, & fire roasted Holland bell peppers.
Lightly drizzled in cold pressed extra virgin olive oil & balsamic glaze.

Colossal Shrimp Cocktail 18

Served with our homemade cocktail sauce.


New England Clam Chowder 8
French Onion Soup 8


Caesar Salad 9

Crisp romaine hearts tossed with herb toasted croutons in our homemade Caesar dressing & topped with shaved parmigiano cheese.

The Wedge 8

Wedge of iceberg lettuce served with fresh tomato & diced applewood smoked bacon, topped with crumbled blue cheese & a side of blue cheese dressing.

Arugula Salad 9

Fresh baby arugula tossed with fresh tomatoes & finely chopped Bermuda onion. Tossed in our homemade balsamic vinaigrette with crumbled goat cheese.

Titan Salad 9

Organic field greens tossed in homemade balsamic vinaigrette with diced vine- ripened tomatoes & Buffalo milk mozzarella, wrapped in thinly sliced English Cucumber.


Spaghetti Carbonara 20

“Done the right way”

Colossal Shrimp Scampi 26

Finished with roasted garlic, fresh herbs, fresh squeezed lemon, & extra virgin olive oil, on a bed of fresh linguini.

Linguini in White Clam Sauce 22

Tossed with little neck clams in extra virgin olive oil & roasted garlic.

All pasta selections are available in gluten free.

-Fish & Seafood-

Atlantic Salmon 24

Grilled & finished with herb roasted potatoes & sautéed spinach in a homemade meunière sauce.

Ahi Tuna 26

Pan seared in a dijon mustard & champagne sauce with a touch of mascarpone cheese, accompanied with slow braised julienned vegetables.

Scampi Fino 26

Colossal shrimp lightly dusted with seasoned breadcrumbs, baked, & finished in a caper & anchovy sauce with a dash of dijon mustard & cognac. Accompanied with slowed braised julienned vegetables.

8oz. Lobster Tail 28

Broiled, with drawn butter & your choice of potato or vegetable.

Twin Lobster Tails 56

Broiled, with drawn butter & your choice of potato or vegetable.


Chicken Martini 22

Lightly breaded with a blend of seasoned breadcrumbs & grated parmesan cheese.
Finished in a white wine reduction with fresh squeezed lemon & herbs, with sautéed asparagus.

Chicken Parmigiano 2o

The Italian Classic, served with a side of spaghetti marinara,

Chicken Scarpariello 22

Boneless chunks of chicken tossed with sweet Italian sausage, cherry peppers, & potatoes in white wine with fresh roasted garlic, squeezed lemon, fresh herbs, & extra virgin olive oil.


Served on toasted Brioche.
Accompanied with lettuce, tomato, onion, & fries.

All Natural Beef Burger 14
All Natural Cheeseburger 16

Choice of American, Cheddar, Swiss, Mozzarella, or pepper jack.

Titan Burger 18

Topped with sautéed mushrooms, onions, & pepper jack cheese.

Beyond Burger 14

Plant based.

-Hand Carved Steaks & Chops-

Served with your choice of potato or vegetable

8 oz. Filet Mignon 32
12 oz. Filet Mignon 48
16 0z. N.Y.Strip 34
16 oz. Ribeye 37
8 0z. Filet & 3 shrimp (your way) 50
8 oz. Filet & 8 oz. Lobster Tail 56 Rack of Lamb 40

Broiled to temperature, finished with a homemade port wine glaze & set atop a bed of sautéed spinach & wild mushrooms.


Baked Potato 6
Garlic Mashed 7
French Fries 6
Home Fries 7
Onion Rings 7
Wild Mushrooms 8
Wild Mushrooms & Onions 8
Sauteed or Creamed Spinach 7
Broccoli 7
*Asparagus 9
*Broccoli Di Rabe 10
*Toasted Mac & Cheese 10
*Titan Veggies 10

*Please consult management of your server with any food allergies you may have*

Fine Dining at Titan Steak House

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